Day 10 of my Countdown to Christmas was a busy one (with an incredibly festive evening). Only two days left until our December holiday, so there's still a little bit of work stuff included in this one. But, as in previous blogs, it's work-but-make-it-festive.
Advent Tea
Today's advent tea from my Bird and Blend Tea calendar was Salted Caramel Lebkuchen!
Christmas Earrings
Today's earrings were my sparkly Christmas puddings!
Christmas Fayre at The Miners
I was at a Christmas fayre at the Miners Community Arts and Music Centre this afternoon.
Christmas Fair at St John Bosco’s Church
And then I was at the Christmas fair (spelt differently) at St John Bosco's RC Church after that. Work stuff, but at least no one can say it wasn't festive (and I did have a Gaelic coffee)!
Christmas Dinner on East Lancs Railway
We had Christmas Dinner on a steam train tonight! We've been looking forward to our annual trip on the East Lancashire Railway all year! Dinner tonight was Mushroom and Tarragon Pate, Roasted Chestnut and Parsnip Soup, Festive Wellington with Brie and Cranberry, and Christmas Pudding with Rum Sauce. Plus a glass of fizz, a glass or two of red, very fancy Cognac, and coffee (with a mince pie). Perfect.
